Celebrate organic food…from field to table?
March 17th, 2011
March is Nutrition Month and this year’s theme is “Celebrate Food…from field to table.”
This month I’ve been talking to clients and members of the community about a variety of topics stemming from this years Nutrition Month campaign. People are especially curious about organic foods and facts and fallacies surrounding the same.
Here is a link to an quick-read article that delves into just that plus particular emphasis on Organic Foods and Growing Methods FAQs. Check it out here.
Also, for more information on Nutrition Month including great eating tips and recipes visit www.nutrition2011.ca.